Restaurant Nights
Forthcoming Restaurant Nights
‘Delicious Fish’
Friday 6th July
Menu
Pre Starter
Curry spiced Scallop with Broccoli, Cous-cous, Sultanas and a Lime butter sauce
Starter
A Rillette of Smoked Salmon, Blini, Caviar and Horseradish Crème Fraîche
Main Course
Roast fillet of Cod filled with Pesto and Olives wrapped in Parma Ham, served with Truffle Tagliatelle and a light herb velouté
Dessert
From the Ice Cream Van:
2 scoops of Vanilla ice cream with two toppings of your choice
(Chocolate sauce, Raspberry coulis, Caramel sauce, Strawberry coulis, Fresh strawberries, Chantilly cream, Brownie pieces or Coconut Meringue)
Tea, Coffee and Petit fours
5 courses
£45.00 per person
Booking Your Table
As our restaurant nights are specially organised evenings, tables must be booked in advance and a deposit of £15 per person is required to confirm you booking. Tables can be reserved from 7pm by calling our office on 01325 489129. Regrettably deposits are non-refundable and non-transferable.
