Goats Cheddar

£6.29

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Moist and nutty.

A mellow and slightly sweet Cheddar, hand-made from goats’ milk in Dorset, and matured for around six months.

Ingredients	Pasteurised Goats' Milk (99.7%), Salt, Calcium Chloride, Microbial Rennet, Starter Culture

• Weight: 200g

Allergens:

• Milk

Please be aware that it is possible this product may contain traces of any of the fourteen allergens as we work in an open plan kitchen and also our suppliers cannot guarantee zero cross contamination therefore it may not be suitable for those with severe allergies. Please contact us if you require any further advice.

Dietary Information:

• Vegetarian