L'antoine Raclette (a cut of whole cheese)

£5.70

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Please note the image is for illustration purposes and the cheese is hand-cut and packed here at Robineau

Meaty and full-flavoured with honeyed undertones.

A unique Raclette with a lower melting temperature than you would typically expect. Made in the Jura mountains and matured by Walo, it is utterly divine melted over pickles, potatoes and pork.

Ingredients: Pasturised Cow’s Milk, Salt, Starter Culture, Vegetarian Rennet, Preservative E235 (Natamisan, only in the crust)

Please note all weights are approximate

£25.50 per kilo

  • Size: 224g approx

Allergens:

  • Milk

Please be aware that it is possible this product may contain traces of any of the fourteen allergens as we work in an open plan kitchen and also our suppliers cannot guarantee zero cross contamination therefore it may not be suitable for those with severe allergies. Please contact us if you require any further advice.

Dietary Information:

  • Vegetarian

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