Rhubarb & Ginger Cheesecake

£24.50

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Buttery ginger biscuit base topped with a Rhubarb and Berry Cheesecake; made with Acorn Dairy's organic double cream. Rhubarb Jelly, Poached Rhubarb and Raspberry Décor

(Not suitable for vegetarians)

• Serves: 6-8
• Shelf Life: 3 days
• Size: 6 inches

Allergens:

• Cereals containing gluten
• Eggs
• Milk

Please be aware that it is possible this product may contain traces of any of the fourteen allergens as we work in an open plan kitchen and also our suppliers cannot guarantee zero cross contamination therefore it may not be suitable for those with severe allergies. Please contact us if you require any further advice.

Dietary Information:

• Nut Free